Escape from the cold and surround yourself with hundreds of tropical orchids in the Grand Room.
Events on May 27, 2014
Put together a hanging planter containing culinary herbs including basil, thyme, sage, parsley, rosemary and chive. Receive tips on proper watering, feeding and pruning to ensure your container will thrive. Find a sunny spot outside your kitchen door and you’re ready to snip as needed. (The May 28th class is full.)
- Members $35
- Non-Members $42