This event has been canceled.
In this off-site class at the Outdoor Discovery Center, learn about the abundance of “wild foods” in Southwest Michigan and discover how sustainable foraging can deepen your connection with the natural environment. Maggie Conklin ND BCDTN BCMH, Maven of Heirloom Academy and LadyHawk Nutrition owner, blends outdoor classroom instruction with guided walks to highlight the seasonal identification and ethnobotany of these plants and challenge notions of what many might view as weeds. Expect a fair amount of walking and standing and dress for the weather.
Fee includes a snack, water bottle, boxed lunch, information and resources to guide future foraging endeavors, and all gratuities.